Licorice, scientifically known as Glycyrrhiza glabra, is a plant from the Fabaceae family. Native to Southern Europe and parts of Asia, its roots are valued for their sweet taste and medicinal properties. Licorice is commonly used in traditional medicine to treat digestive issues such as stomach ulcers and heartburn. Additionally, it has anti-inflammatory and antiviral properties, making it useful in treating colds and coughs.
Scientific Name: Glycyrrhiza glabra
English Name: Licorice Root
Main Active Ingredient: Glycyrrhizin
Other Names of the Extract: Mojou Root Extract, Arq Sous Extract, Mak Extract, Mahou Extract, Asl Sous Extract, Motaki Extract, Malou Extract, Mahak Extract, Shajarat Al-Sous Extract
Purity: 10-100%
Analysis Method: HPLC, UV, GC-MS
Extraction Method: Ethanol-water solvent extraction, powdered by spray dryer
Packaging Type: Industrial gallon and bag
Packaging Volume: 100 grams, 1 kg, 10 kg, 30 kg
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